Day by day, the condition of life on earth is deteriorating. From bees to polar bears, every animal is suffering and struggling for their survival. That is not because of the inevitable nature’s law, but because of us, the smartest members of nature. Owing to the belief that we own the earth and the constant effort to make our life easier, we have compromised and sacrificed nature. But still, there is hope. This is high time to help nature revive itself and prevent more strikes to come.
Even a small contribution from everyone can make a difference. You can start planting trees, and reduce the use of cars and Air conditioners, or you can just start using something sustainable and recyclable. What about despising plastic and using biodegradable dinnerware and cutlery? The trash we produce is mostly plastic and the effect of the same on nature and your health is beyond imagination.
What Happens to Human-Produced Trash
The landfill is the typical destination for non-recyclable trash. The trash in modern landfills is piled deliberately with intricate liners and drainage systems so that it can decay organically with minimal influence on the surrounding ecosystem.
However, a considerable amount of rubbish is never taken to the dump.
When this happens, waste pollutes waterways like lakes and rivers before being carried out to sea. There were 269,000 metric tonnes, or about 5.25 trillion particles, of plastic floating on the ocean's surface in 2014, according to the Global Estimate of Marine Plastic Pollution.
Hundreds of marine species have been killed or injured by marine plastics due to ingestion, asphyxia, and entanglement.
Seabirds, fish, whales, and turtles, among others, ingest plastic trash thinking it is food, and starve to death as a result.
About Biodegradable Cutlery
Biodegradable disposable plates or any cutlery produced from biodegradable materials can be decomposed by bacteria and other creatures in the environment. Corn flour, bamboo, and sugarcane fiber are all examples of such materials. Biodegradable cutlery may be quickly decomposed in the environment, unlike conventional plastic silverware. Many manufacturers are producing stylish biodegradable leaf plates or biodegradable bamboo plates that not only serve the purpose but also are aesthetically pleasing.
Criteria For Eco-friendly Dinnerware
Let's imagine you've decided to switch to eco-friendly tableware. How do you even begin? What makes anything eco-friendly, anyway?
In reality, there is no uniform standard that businesses must follow in order to have their wares considered "eco-friendly." That's why lots of companies will sell you the "green" concept just to make you buy biodegradable plates, even if they're not. You can tell if a product is truly eco-friendly by looking for the following labels:
- Zero packaging: Although there may be a tiny label on the product itself, this label indicates that it has not been packaged.
- 100% biodegradable: These items are manufactured from all-natural components that break down quickly in the environment. Composting them at the end of their life cycle means they won't harm the environment or take up valuable space in landfills as many plastics do.
- Low waste: Products with a low environmental impact are those that generate no trash at all, or at least far less than the norm. The minimal amount of trash that does accumulate can usually be recycled or composted.
- Recycled: These product incorporate recycled materials.
Why Should You Use Biodegradable Cutlery?
Reduce Ocean Pollution
That whales are dying after swallowing plastic is not shocking to us. As this dismal reality shows, we are wreaking havoc on Earth by dumping our trash into the ocean and killing countless beautiful and defenseless marine animals. Around 18 billion pounds of single-use plastics enter the marine environment annually. The destruction of ecosystems, coral reefs, and marine life due to plastic pollution has become an urgent global problem. Animals and birds inadvertently ingest plastic debris floating in the water. Using biodegradable dinnerware is one way to reduce marine debris.
Disposable cutlery produced from biodegradable materials is a greener choice. Cornflour is an example of a renewable resource because it can be cultivated and harvested repeatedly. Deforestation and other environmental problems are thus avoided by using biodegradable cutlery.
The low-priced components used to create biodegradable dinner plates make it a wise financial investment. For instance, because bamboo grows quickly and is simple to harvest, it may be used as a cheap material for creating knives. As a result of economies of scale, biodegradable silverware is also less expensive than its plastic counterpart.
Healthier for All
Traditional plastic cutlery may provide health risks to humans and animals because to the toxins it releases into the environment. Biodegradable cutlery, on the other hand, is constructed from organic materials that decompose without releasing any toxic byproducts. As a result, it's a better choice for both people's and pets' health.
Disposable cutlery made from biodegradable materials has several applications. It sees regular use in a variety of settings, from eateries and parties to private residences. There is a wide selection of biodegradable cutlery available, making it a great choice for any event.
Biodegradable plates are made from a range of plant materials such as potato starch, maize, sugarcane pulp, and vegetable oils. They are also produced using sustainable methods that are kind to the natural world. The final product has no health risks.
Lesser Use of Toxic Substances
If you choose eco-friendly dinnerware over disposable plastic, you'll be decreasing your exposure to harmful chemicals. Plastic containers and plates produce toxic substances when heated, potentially contaminating the food inside. Biodegradable plates and cutlery are safe for both your food and the environment.